Green Tips for A Naturally Clean Kitchen

Employ these natural cleaning methods on your kitchen cleaning checklist, and you’ll not only cut down on dreaded clean-up time, you’ll keep harsh chemicals out of the kitchen and away from your food.

The sauce-spattered microwave

We all know how easy it is to forget cleaning out the microwave. This addictive kitchen appliance typically gets quite a bit of daily use, so what happens when you forget those stains and splatters in the microwave? The splatters congeal and stick, becoming tough to clean.

Try this: Fill a microwave-safe bowl about 75% full with water and add half a lemon, cut into slices. Place this bowl in the microwave for 4-5 minutes on high. Put on your oven mitts and remove the bowl after a few minutes of “steaming.” The stains will be much easier to wipe away, not to mention the fresh smell that lingers in your microwave.

The food-encrusted cast iron skillet

Cast-iron skillets are kitchen treasures. You can use them for cooking on the stovetop or baking cornbread or a frittata in the oven, so it’s common to find some gunk left behind. You should never use soap or chemicals on your cast iron, and water that’s not completely dried will cause rust.  

Try this: Pour one tablespoon of olive oil into your cast iron skillet, then add about one tablespoon of sea salt. With this mixture and a clean cloth, scrub the skillet clean and wipe out all of the remaining salt for a clean, “seasoned” skillet.

Sticky floors and messy countertops

It doesn’t take much time to end up with a sticky floor or messy countertop from your kitchen adventures.  How to clean kitchen countertops?  Finding a multi-purpose kitchen spray that’s strong enough for counters, stovetops, ovens, and floors can be a lifesaver for various kitchen messes.

Try this: Make your own multi-purpose kitchen spray without chemicals. (This could potentially be used on your floors, but do some experimenting if you have wood or special laminates). This all-natural spray could also double as a bathroom cleaning aid.

  • Start saving all of your citrus peels (oranges, lemons, limes, grapefruit) in a large glass jar. Depending on how much fruit you consume, this could take a little while.
  • Once you’ve filled your jar at least halfway, pour in enough white vinegar to cover your peels and fill the jar. Place the lid on the jar and store it in a dark area for at least two weeks.  (Even longer is better). 
  • After the infusion period, strain the peels from your citrus mixture using a strainer, colander or strong cheesecloth. Throw away the peels: you no longer need them.
  • Use a funnel to pour your remaining citrus mixture into a spray bottle and there’s the answer to “how to clean kitchen countertops.”  

These are just a few ways to clean your kitchen without chemicals. Let us know what your favorites are, in the comments!




How to Clean a Refrigerator

When cleaning your kitchen, the refrigerator is one of the most important areas to focus on. Refrigerators are designed to help keep your food fresh and safe, but they require regular maintenance to stay clean.

But keeping it clean doesn’t have to be a complex process. Follow these simple steps and your fridge will be fresh in no time.

Remove everything

In order to get into the tight spaces and corners, you’ll need to make sure all of your food and drinks are out. In addition, remove the shelves and drawers. In short, get it completely empty before you start scrubbing it.

Use a simple solution

Many chemicals are toxic, but there are a few simple, natural ingredients you can use to clean your fridge effectively. Warm water has faster moving molecules than cold water, so it’s preferred to use that in your fridge. And most importantly, it’ll kill more germs.

Additionally, baking soda can aid in removing stubborn stains. You can also squeeze a lemon into a towel and scrub the surface of your fridge. Lemons will keep your fridge smelling fresh and curb any wanted scents from old food or spills.

Keep your soap separate

Some kitchen cleaning products are okay, but there are many that should be avoided. Because most kitchen cleaning products are super strong, it’s important that they don’t come into direct contact with any food due to the chemicals.

Wash your hands thoroughly after using cleaning products and before returning food to its rightful place. And most importantly, always make sure to follow the instructions when using cleaning products for your fridge so you don’t contaminate your food.

Refrigerator rules

Outside of cleaning your refrigerator on a regular basis, there are a few simple rules to follow to keep it clean and odor free. Always monitor expiration dates on food and toss it if it’s passed.

Keep your refrigerator temperature below 40 degrees Fahrenheit at all times so your food doesn’t spoil and clean up any spills as soon as possible.